Saturday, January 21, 2012

Coming soon! Butcher Shop in Hell's Kitchen

"Butcher Shop in Hell's Kitchen." Coming soon!  Here is a preview...

A boiled egg simmered in soy sauce and sake.  Please don't look so sad.
Ramen + Rice: Soy flavored ramen and simmered pork rice
Simmered pork over onion fried rice and ginger
Simmered pork ramen noodle

Simmered pork
A thick slice of pork, cheap one
1 cup of sake
2 cups of soy sauce
1 cup of your creative juice
1 green apple, chopped
1 piece of ginger
1 clove of garlic
1/2 onion
1 carrot

Roll-up a slice of pork like a roll cake and tightly tie it up with thread.  In the pot, pour, sake, soy sauce, your creative juice.  Place a pork and rest of the vegetables in the pot.  Cook in low heat for 2 hours.  Remove meat from the pot.  Slice it up.

Remove all the veggies from the pot.  There you go, now you have a soup base for soy flavored ramen noodle.


  1. The simmered pork is super moist and tender while bursting with savoring flavor. Definitely a winner in this humble narrator's opinion.