A food lab in Hell's kitchen established in pursuit of remedial recipes for healthy body and soul. Our cooking policy: 1. Chisan Chisyo (consume what's grown locally), 2. Simple, 3. Natural, 4. Sincere, and 5. absolutely no chemical / additives.
Tuesday, February 14, 2012
Valentine Dinner Turning to Bento (as Expected)
Healthy Valentine dinner?
Soy milk stew with mushroom, pork, and sesame oil
As expected, it became a part of the bento box for the following day...