2 big bags of carrot = $2 at the Farmer's Market.
I will show you how to eat carrots like a CRAZY rabbit!
Ingredients:
(Out of total volume as 100%)
Carrot 85%, cut into 5 inch
Asparagus 5%, stemmed.
Onion 10%, chopped
Garlic 5%, chopped
Tofu Mayo 4.75%
Salt and black / white pepper, a pinch
Soy sauce 0.25%
Can anyone check if the ingredients add up to 100%?
Tofu mayo - made of soft tofu and mustard seeds |
Methodology:
1. Cook carrots and asparagus in boiling water with salt for a few minutes.
2. Once carrots cool down, mix rest of the ingredients.
3. Let it rest in a fridge over night or at least a few hours.
Too easy? Chop up the salad for a filling for breakfast sandwich.
Grilled sandwich with left-over veggie curry and springy salad. |
Enjoy!
For meat-eaters, why not adding cooked ground pork / chicken, and mix it with the salad? Good with beer / a glass of wine or more.
Have a nice day!!
Lemme tell y'all that the sandwich was quite tasty. Take it from me, a dude who's a hardcore Carnavore...This sandwich filled with vegetables goodness was full of flavor!
ReplyDelete