Whoever invented Tofu-making methodology is absolutely genius .
Soy beans, water, and nigari. That's all you need.
No waste produced in the process.
Are you taking enough soy protein?
Okara (residue from Tofu) cake -
added tiny carrots, green onion, and garlic
...Breakfast: Okara bathing in Tom yum soup
Creamy soup with soy milk -
Added Bok choy, green onion, and sesame oil
Tom Yum pasta -
Simply cooked pasta in tom yum soup. Topped with ginger.
Boiled Chinese broccoli and asparagus -
with citrus juice and soy sauce.